Conducted in
terms:
2023/24L, 2025/26L
ECTS credits:
1
Language:
Polish language
Selected issues in food technology 02-TC-2823-ND1
- https://sylabusy.pbs.edu.pl/pl/document/b8a040cb-0bbf-4b10-a69b-f872a0fbcb8c.pdf (term 2023/24L)
- https://sylabusy.pbs.edu.pl/pl/document/9f5d7997-e85e-4ff0-902d-1e14b6c74162.pdf (term 2025/26L)
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Course coordinators
Additional information
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