Study programmes
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> (in Polish) Katedra Agronomii i Przetwórstwa Żywności
> Courses conducted
Courses at
(in Polish) Katedra Agronomii i Przetwórstwa Żywności
- (in Polish) Dopłaty i pozyskiwanie środków na inwestycje 04-AGT-DPSI-NP6
- Accountancy in agriculture 04-RO-AA-RROL-NP7
- Accountancy in agriculture 04-RO-AB-RROL-SP6
- Accountancy in economic activity 02-TZC-RDG-SP7
- Adaptogens 02-IF-AD-SP8
- Advanced food design and human nutrition 04-EMS-AFPHNUT-SP1
- Advanced food design and human nutrition 04-EMS-AFPHNUT-SP2
- Agricultural advisory 04-RO-DROL-NP8
- Agricultural advisory 04-RO-DROL-SP5
- Agricultural economics and farm organization 04-RO-OIER-NP6
- Agricultural economics and farm organization 04-RO-OIER-NP7
- Agricultural economics and farm organization 04-RO-OIER-SP7
- Agricultural law 04-RO-AA-PROL-ND3
- Agricultural systems 04-RO-AA-SROL-NP8
- Alternative and herbal plants 04-RO-AA-RZIA-NP7
- Alternative and herbal plants 04-RO-AB-RAIZ-SP5
- Analiza rynku i marketing 04-RO-AB-1824-SD2
- Analiza rynku rolnego i marketing 04-RO-AA-0585-ND2
- Analysis of agricultural market and marketing 04-RO-AA-ARRIM-ND2
- Anatomia i fizjologia człowieka 04-ZIF-1766-SP1
- Anatomia i fizjologia człowieka 04-ZIF-1766-NP1
- Apicultura et mellicultura 04-AGT-PSZRM-NP5
- Apicultura et mellicultura 04-AGT-PSZRM-SP5
- Apiculture 04-ZIF-PSZCZ-SP4
- Basics of entrepreneurship 04-AGT-PP-SP3
- Basics of human nutrition 04-ZIF-PZC-SP3
- Biologia plonowania roślin 04-RO-AA-0583-ND2
- Biologia plonowania roślin 04-RO-0583-SD2
- Biological progress 04-RO-AA-PBIOL-ND2
- Biostatistics 04-AGT-BST-SP2
- Biostatystyka 04-AGT-1841-NP2
- Biostatystyka 04-AGT-1841-SP2
- Bromatologia 04-ZIF-3325-SP2
- Bromatologia 04-ZIF-3325-NP2
- Chromatography in food quality evaluation 04-BIO-DM-CHJZ-SD1
- Chromatography in food quality evaluation 04-BIO-DM-2650-SD1
- Commodity science of raw materials and products of plant origin 06-ZO-0409-SP3
- Commodity science of raw materials and products of plant origingo 06-IW-0409-SP3
- Commodity science of raw materials and products of plant origino 06-ZO-0409-NP3
- Crop production, medicinal plants and experimental methodology 04-EMS-CPMPEM-SP1
- Crop production, medicinal plants and experimental methodology 04-EMS-CPMPEM-SP2
- Cultivation of herbal plants 04-ZIF-URZ-SP3
- Cultivation of herbal plants 04-ZIF-URZ-SP4
- Detailed plant cultivation 04-RO-SUR-NP6
- Detailed plant cultivation 04-RO-SUR-NP7
- Detailed plant cultivation 04-RO-SUR-SP6
- Diagnosing and combating weeds in crops 04-RO-DZZU-SP5
- Diagnosing the condition of crops 04-RO-DSU-SP6
- Diagnosing the condition of field crops 04-AGT-DSUP-NP6
- Diagnosing the condition of field crops 04-AGT-DSUP-SP6
- Diagnosis and integrated weed control 04-AGT-DIZCH-SP5
- Diagnostics of the crops 04-RO-AA-DSRU-ND3
- Diagnozowanie roślin rolniczych i ogrodniczych 04-RO-AB-1825-SD2
- Diagnozowanie stanu roślin uprawnych 04-RO-AA-0588-ND3
- Dietary supplements and functional foods of vegetable origin 04-ZIF-ZRL-SDZF-SP5
- Dietetics 04-ZIF-DIET-SP4
- Diploma seminar 04-RO-AA-SD-NP7
- Diploma seminar 04-RO-AA-SD-NP8
- Diploma seminar 04-ZIF-ZRL-SD-SP6
- Diploma seminar 04-RO-AB-SD-SP6
- Diploma seminar 04-AGT-SD-NP6
- Diploma seminar 04-AGT-SD-SP6
- Ecological agriculture 04-RO-ROLE-SP7
- Ecological food products and cosmetic raw materials 04-ZIF-ZRL-EPSK-SP5
- Economics and organization of agricultural production 04-RO-EOPR-SP7
- Economics of agribusiness 04-RO-AA-EAGRO-NP5
- Economics of agribusiness 04-RO-AB-EAGRO-SP5
- Economy 08-BIO-EKON-SP1
- Economy 04-AGT-EKON-SP1
- Economy 04-ZIF-EKON-SP5
- Ecophilosophy 04-RO-EKOF-ND1
- Ecoschemes 04-AGT-EKSCH-NP3
- Ecoschemes 04-AGT-EKSCH-SP3
- Ekofilozofia 04-RO-0575-ND1
- Ekofilozofia 04-RO-0575-SD1
- Ekonomia 04-AGT-0071-NP1
- Ekonomia 04-AGT-0071-SP1
- Ekonomia 04-BIO-0071-SP1
- Ekoschematy 04-AGT-1850-NP3
- Exotic plants of spice and healing importance 04-ZIF-ZRL-REPL-SP6
- Farm storage and processing 04-RO-PIPPR-NP8
- Farm storage and processing 04-RO-PIPPR-SP7
- Finance and accounting for agricultural enterprises 08-FIR-FIRPR-SP3
- First aid 04-ZIF-ZRL-PPC-SP5
- Fizjologia żywienia człowieka 04-ZIF-1776-SP2
- Food quality and safety management standards 04-BIO-SZJBZ-SP6
- Food safety 04-ZIF-BZ-SP5
- Fundamentals of medical diagnostics and ethics of the herbalist-phytotherapist profession 04-ZIF-PDMEZ-SP3
- Fundamentals of sustainable development 04-AGT-PRZ-SP1
- Herbal and herbal medicine in Poland and in the world 04-ZIF-ZZP-SP1
- Herbal commodities 04-ZIF-TZ-SP4
- Herbal medicine form technology 04-ZIF-ZRL-TPLZ-SP6
- Herbology 04-RO-AA-HERB-NP6
- Herbology 04-RO-AB-HERB-SP5
- Herbology and advanced weed control techniques 04-AGT-HZTZCH-NP5
- Herbs in cosmetics CM-ZIF-ZWK-SP4
- Human anatomy and physiology 04-ZIF-AFCZ-SP1
- Information technologies 04-AGT-TI-SP1
- Information technology 04-ZIF-TI-SP1
- Interpersonal communication and negotiation 04-AK-KIN-SP7