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Faculty of Chemical Technology and Engineering
- Metodologia badań naukowych 02-TCZ-3193-ND2
- Metody badań surowców na opakowania i opakowań polimerowych do żywności 02-TCZ-3211-ND2
- Metody recyklingu tworzyw polimerowych 02-TC-ISO-1049-SD2
- Mixture separation processes 02-TC-EMS-MS-SP4
- Modern instrumental analytical methods 02-TC-AC-NIMA-SD2
- Modern instrumental analytical methods 02-TC-AC-1088-SD2
- Modern materials and polymer packaging for food 02-TCZ-3208-ND1
- Modern methods of polymer processing 02-TC-TPC-NTPP-SD3
- Nanomaterials 02-TC-NTM-1102-SD2
- Natural anti-food and toxic additives 02-TZC-IZ-NSAT-SP7
- Neutralizacja ścieków pogalwanicznych i polakierniczych 02-TC-ISO-1061-SD2
- Nutritional chemistry 02-TC-EMS-NCH-SP1
- Ocena stanu odżywienia i planowanie diety 02-TCZ-3240-ND2
- Odpady przemysłowe jako źródło surowców 02-TC-ISO-1057-SD2
- Online control of technological processes 02-TCZ-3227-ND1
- Operations and unit processes in biotechnology 02-TC-BP-1073-SD2
- Organic chemistry 02-ACS-CHO-SP3
- Organic chemistry 02-TC-EMS-OC-SP4
- Organic chemistry 02-TZC-IZ-CORG-SP2
- Organization and management system of a laboratory in the food industry 02-TZC-IZ-OSZLPS-SP6
- Oznaczanie zanieczyszczeń w próbkach środowiskowych i żywności 02-TCZ-1087-ND2
- Packaging technology and logistics 08-ZIP-PUL-TELOP-SP5
- Phisicist 07-TR-FIZYK-NP3
- Physical chemistry 02-TZC-IZ-CFIZ-SP5
- Physical education 02-IM-IMP-WF-SP3
- Physical education 02-IM-IMP-WF-SP4
- Physical education 02-TC-WF-SD1
- Physico chemistry of chemical process and reaction 02-TC-1034-SD1
- Physico-chemical methods of compounds studying 02-TC-NTM-FMBZ-SD2
- Physico-chemical methods of compounds studying 02-TC-1043-SD2
- Physicochemical methods of analysis in environmental chemistry 02-TC-AC-FMACS-SD2
- Physicochemical properties of food 02-TZC-IZ-WFZ-SP5
- Physics 03-MBM-0073-NP1
- Physics 03-MBM-0073-SP1
- Physics 03-MCH-0073-NP1
- Physics 03-MCH-0073-SP1
- Physics 03-TIL-0073-SP1
- Physics 02-TC-0073-NP2
- Physics of living matter 03-IB-FMZ-SD2
- Physics with elements of agrophysics 03-IWM-2945-SP1
- Planning analytical procedures 02-TC-AC-1089-SD2
- Planning and optimization of analytical procedures 02-TC-AC-POPA-SD2
- Polymer nanocomposite materials 02-TC-NTM-1105-SD2
- Polymers in food industry. Polymer materials packages in food industry 02-TZC-IZ-PPSOP-SP6
- Polymers in food industry. Safety of polimer materials using in food industry 02-TZC-IZ-PPSBP-SP6
- Preparation and submission of the diploma thesis 02-ACS-PIZPD-SP7
- Preparation and submission of the diploma thesis 02-IM-IMP-PPDIE-SP7
- Preparation and submission of the diploma thesis 02-TC-PPDIE-SD3
- Preparation and submission of the diploma thesis 02-TZC-IZ-PPDIE-SP7
- Preparation and submission of the diploma thesis and preparation for the diploma exam 02-TC-0045-SD3
- Preparation and submission of the diploma thesis and preparation for the diploma exam 02-TCZ-0045-SD3
- Principle of biotechnology 02-TC-1041-SD1
- Principles of biotechnological processes 02-TC-TPC-PPB-SD2
- Principles of gas purification 02-TC-TPC-POG-SD2
- Principles of materials science and corrosion mechanism 02-TC-TPC-PMMK-SP6
- Procedures of sampling and preparing of material for testing 02-TC-AC-PPPMB-SD2
- Procedures of sampling and preparing of material for testing 02-TC-AC-1090-SD2
- Process engineering 02-TZC-IZ-INZP-SP3
- Processing and recycling of large-volume plastics 02-TC-NTM-1108-SD2
- Processing of poultry products 02-TZC-IZ-PPD-SP4
- Procesy personalne w organizacji 02-TCZ-3186-ND2
- Production process management 02-TCZ-3185-ND1
- Professional practice 02-IM-PZ-SP4
- Projektowanie nowych produktów i procesów produkcji w technologii żywności 02-TCZ-3205-ND2
- Protection of facilities in the biotechnology sector 02-TC-BP-1071-SD2
- Protection of intellectual property 02-ACS-OWI-SP3
- Protection of intellectual property 02-TC-OWI-SP3
- Protection of intellectual property 06-TZR-OWI-SP6
- Protection of intellectual property 02-TC-0006-NP1
- Protection, monitoring and analysis of the environment 02-ACS-AS-OMAS-SP5
- Protective coatings in biotechnology 02-TC-BP-1078-SD2
- Quantitative analytical chemistry 02-ACS-ICHA-SP3
- Recovering of bioactive compounds from agriculture waste (Odzyskiwanie związków bioaktywnych z odpadów przemysłu rolno-spożywczego) 02-TCZ-3392-ND1
- Recykling metali 02-TC-ISO-1058-SD2
- Regional products 02-TZC-IZ-PR-SP7
- Regulacje prawne w gospodarce bioodpadami 02-TCZ-1080-ND2
- Research project 02-TC-EMS-RP-SP4
- Sampling and samples preparation for analysis 02-ACS-PPPDA-SP4
- Science and technology information 02-TC-EMS-STI-SP5
- Scientific and technical information 02-TC-0780-NP1
- Scientific foundations of culinary arts 02-TZC-NPSK-SP6
- Selected problems in environmental protection. Environmental Protection 02-TZC-IZ-WPOS-SP5
- Selected problems of ecology and environmental protection. Ecology and environmental protection 02-TZC-IZ-WPEiOS-SP2
- Selected problems of food technology 02-TC-AC-WZTZY-SD2
- Selected problems of food technology 02-TC-1045-SD1
- Selected problems of organic chemistry 02-TC-TPC-WZZCO-ND1
- Selected problems of organic chemistry 02-TC-1035-SD1
- Selected problems of organic chemistry 02-TC-1035-SD2
- Selected research methods in food technology 02-TC-AC-1086-SD2
- Separation operations 02-TC-EMS-SO-SP4
- Separation operations 02-TC-EMS-OS-SP6
- Separation operations 02-ERAS-SO-SP1
- Separation processes in food biotechnology 02-TZC-IZ-PRBZ-SP6
- Składniki bionieorganiczne 02-TCZ-3258-ND2
- Sol-gel technologies and their applications 02-TC-NTM-TZZZ-SD2
- Sorpcyjne metody rozdzielania mieszanin 02-TC-ISO-1048-SD2
- Specialized equipment in industrial biotechnology 02-TC-BP-1084-SD3
- Spectroscopic methods in the analysis of raw materials and natural products 02-TC-BP-1082-SD3
- Spektroskopowe i termiczne metody analizy żywności 02-TCZ-3397-ND2
- Statystyka 02-ACS-0293-NP2